- Stock Photography: JAPANESE CUISINE ODEN AND SAKE by Runinex
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- Photo title: Japanese Cuisine Oden and sake
- Author: Runinex
- Cover photo description:
- Oden (ãŠã§ã‚“) is a Japanese winter dish consisting of several ingredients such as boiled eggs, daikon radish, konnyaku, and processed fish cakes stewed in a light, soy-flavoured dashi broth. Ingredients vary according to region and between each household. Karashi (Japanese mustard) is often used as a condiment. Sake (é…’,日本酒) is a rice-based alcoholic beverage of Japanese origin.
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Keywords for Facebook, Twitter and LinkedIn timeline photos
alcohol
asian
boiled
cuisine
culture
dikon
egg
food
japan
japanese
meal
oden
radish
sake
simmered
stew
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