Ribbon Pakoda, Ribban Bhajiya, Fries

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  • Ribbon Pakoda, a snack that is commonly made during Indian festivals like Deepavali. many different Indian foods are made with lentils. From kichidee to soups, flat breads and even some noodles are made from lentils. Beans and lentils are a primary source of protein for many vegetarians. The ingredients for Ribbon pakoda are rice flour, gram flour, roasted grams, asafoetida, salt, dry chili powder, butter, oil.
  • Image ID:112284024
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Keywords for Facebook, Twitter and LinkedIn timeline photos

asafoetida beans bhajiya bread butter channa chickpeas chili commonly deepavali dry festivals flat fried fries indian kichidee lentils noodles oil pakoda peas powder primary protien ribban ribbon salt snack split toasted

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