Punjabi vegetarian thaali meals served traditionally in brass plate
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  • Photo title: Punjabi vegetarian thaali meals served traditionally in brass plate
  • Author: Gauravmasand
  • Cover photo description:
  • Traditional Indian vegetarian main course from North Indian state of Punjab and delhi served in winters.Meals consist of boondi yogurt raita dip,glass of sweet or salty thick buttermilk also known as lassi.Curries served are chickpea masala or pindi chole, sarso saag or mustard leaves curry and maa di daal or black split urad dahl.Eaten with wheat roti and cornmeal makke ki roti flatbread
  • Image ID:125773482
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