A steamer basket of dim sums and Peking Duck
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  • Photo title: A steamer basket of dim sums and Peking Duck
  • Author: Euriico
  • Cover photo description:
  • Dim sum is a style of Chinese cuisine prepared as small bite-sized portions of food served in small steamer baskets or on small plate. Dim sum dishes are usually served with tea and together form a full tea brunch. Peking duck is a dish from Beijing that has been prepared since the imperial era. The meat is characterized by its thin, crisp skin, with authentic versions of the dish serving mostly the skin and little meat, sliced in front of the diners by the cook
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