- Stock Photography: KUSHI KATSU AT AN IZAKAYA IN JAPAN by Axelfiftynine
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- Photo title: Kushi Katsu At An Izakaya in Japan
- Author: Axelfiftynine
- Cover photo description:
- Kushi Katsu a deep fried skewer of seafood, chicken, vegetable, pork, or beef was invented in Osaka in the Kansai region of Japan. It is served in an izakaya, which are small drinking and eating establishments similar to a pub. It is best paired with the local beer or the local sake. The piece of seafood, chicken, meat or vegetable is put on a bamboo skewer, then dipped in batter and deep fried. Japanese are the best deep frying food.
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