Indian Chinese cuisine or Sino-Indian cuisine or snack

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  • Photo title: Indian Chinese cuisine or Sino-Indian cuisine or snack
  • Author: Aleemmechrits
  • Cover photo description:
  • Noodles are usually cooked in boiling water, sometimes with cooking oil or salt added. They are also often pan-fried or deep-fried. Noodle dishes can include a sauce or noodles can be put into soup. The material composition and geocultural origin is specific to each type of a wide variety of noodles. Noodles are a staple food in many cultures.
  • Image ID:157003636
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