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- Photo title: Azodicarbonamide food additive molecule. Used in bread production as flour improving agent and as blowing agent in the production.
- Author: Molekuul
- Cover photo description:
- Azodicarbonamide food additive molecule. Used in bread production as flour improving agent and as blowing agent in the production of foam plastics. Skeletal formula
- Image ID:187175852
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- Downloads:0
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