Frying chicken in boiling hot oil

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  • Photo title: Frying chicken in boiling hot oil
  • Author: Jprasetyojoko
  • Cover photo description:
  • Frying chicken in boiling hot oil. To fry, heat 5 or 6 tablespoons of oil in a heavy skillet over a medium-high burner until the oil is very hot. Place the chicken pieces in the hot oil, skin side down, one piece at a time. Leave enough space between pieces so that they are not crowded. This allows the pieces to cook and brown more evenly.
  • Image ID:189328089
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Keywords for Facebook, Twitter and LinkedIn timeline photos

boiling breast brown bubbling castiron chicken cholesterol color cook cookery cooking crispy crunchy cuisine delicious dinner drumsticks fat fatty food fry frying golden grease greasy heat hot indoors indulgence iron kitchen leg legs meal meat menu oil oily pieces poultry preparation prepare raw skillet stove top traditional unhealthy whole wok yellow 4k

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