- Stock Photography: FRISELLE, OR FRISE, A RING SHAPED TYPE OF TWICE-BAKED BREAD . by Lucapbl
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- Photo title: Friselle, or frise, a ring shaped type of twice-baked bread .
- Author: Lucapbl
- Cover photo description:
- Friselle, or frise, a ring shaped type of twice-baked bread . White background.
- Image ID:193471420
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