Traditional Levantine vegetarian salad tabbouleh

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  • Tabbouleh is a Levantine vegetarian salad made mostly of finely chopped parsley, with tomatoes, mint, onion, bulgur soaked, not cooked, and seasoned with olive oil, lemon juice, salt and sweet pepper. Some variations add lettuce, or use semolina instead of bulgur.
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Keywords for Facebook, Twitter and LinkedIn timeline photos

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