• You are here: Home
  • Animals
  • Marine life
  • Freshly Landed Sardinella, A Staple Traditional Food And A Key Source Of Proteins In Many West African Countries
Freshly landed Sardinella, a staple traditional food and a key source of proteins in many West African countries

  • Preview image in your
    Facebook Timeline Account

  • Preview

  • Price: 1$
  • Size Facebook: 1702 x 630 px
  • Size Twitter: 1500 x 500 px
  • Size LinkedIn: 1128 x 191 px

More Facebook, Twitter and LinkedIn Cover Photos

More

Cover photo info

  • Photo title: Freshly landed Sardinella, a staple traditional food and a key source of proteins in many West African countries
  • Author: Juanvilata
  • Cover photo description:
  • Sardinella is a sardine-like pelagic fish that is a staple food item for most Senegalese. Each afternoon, thousands of people congregate in the beach waiting for the Sardinella artisanal fishers to land their catch. Sardinella also provides livelihoods to thousands of women who work in the artisanal fish processing industry. Sardinella stocks are in danger due to the increasing fishing effort and especially due to the booming demand from the fishmeal industry. Fishmeal factories outcompete the artisanal processors because they are able to pay higher prices for the fish. This is driving the fish processor and traditional fish buyers out of work and is putting the food security of the Senegalese people in jeopardy.
  • Image ID:231686843
  • Views:0
  • Downloads:0

Keywords for Facebook, Twitter and LinkedIn timeline photos

africa african analysis artisanal capita catch chain coastal communities consumption dependent fish fisherfolk fisheries fishers fishmeal food growth income intake landed landing livelihoods management marine overfishing pelagic pelagics per population poverty production productivity protein sardinella scale seafood security senegal site small spoilage stock subsaharan supply sustainable unemployment unsustainable value west

Similar images from Dreamstime

Live crabs and shellfish Live crabs and shellfish Fish seller on Diu island in Gujarat state, India Two white birds walk through a freshly landed field Freshly landed fish being sold at the crowded quayside at Maryport on the Solway Coast in Cumbria, UK Freshly landed fish being sold at the crowded quayside at Maryport on the Solway Coast in Cumbria, UK.
Freshly landed Sardinella, a staple traditional food and a key source of proteins in many West African countries Freshly landed Sardinella, a staple traditional food and a key source of proteins in many West African countries Freshly landed Ryan Air airplane in a rainy day Freshly landed Ryan Air airplane in a rainy day Freshly landed Ryan Air airplane in a rainy day
 
  • You are here: Home
  • Animals
  • Marine life
  • Freshly Landed Sardinella, A Staple Traditional Food And A Key Source Of Proteins In Many West African Countries
x