Hake in French recipe

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  • Photo title: Hake in French recipe
  • Author: Jackf
  • Cover photo description:
  • Hake in French recipe. Braise hake fillet 250 gr. in white wine, cream, with black pepper and Herbes de Provence for 20 minutes. Serve with potatoes, lettuce leaves and lemon chips.
  • Image ID:234632417
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  • Downloads:1

Keywords for Facebook, Twitter and LinkedIn timeline photos

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