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- Photo title: Typical Japanese fast frying, especially for seafood and vegetables, which was developed by the Portuguese in the 16th century.
- Author: Toyakis2
- Cover photo description:
- Typical Japanese fast frying, especially for seafood and vegetables, which was developed by the Portuguese in the 16th century. Each piece of food must be the size of
- Image ID:267493258
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asian
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180
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