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Tempe is a typical Indonesian food made from fermented soybeans or some other ingredients

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  • Photo title: Tempe is a typical Indonesian food made from fermented soybeans or some other ingredients
  • Author: Jayadihgooners
  • Cover photo description:
  • Tempe is a typical Indonesian food made from fermented soybeans or several other ingredients that use several types of Rhizopus mold, such as Rhizopus oligosporus, Rh. oryzae, Rh. stolonifer, or Rh. arrizus. This fermented preparation is generally known as "yeast tempe"
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