Chakhchoukha food traditional Algerian plates
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  • Photo title: Chakhchoukha food traditional Algerian plates
  • Author: Akmankeda
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  • Chakhchoukha or chekhechoukha is a traditional Algerian dish made from torn or rolled pieces of cooked semolina dough that are served in a flavorful tomato-based sauce. The dish consists of small pieces of rougag (thin round flatbread) mixed with marqa, a tomato stew.
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