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Sweet-tangy flavour and rich red color in Indian curries, chutneys, dals, sauces and soups

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  • Photo title: Sweet-tangy flavour and rich red color in Indian curries, chutneys, dals, sauces and soups
  • Author: Deviserhive
  • Cover photo description:
  • As opposed to foreign or hybrid varieties like cherry tomatoes, desi tamatar are bigger in size, plump and more sour in taste. Desi tamatar are plump with beta carotene, which gives it the scarlet tinge
  • Image ID:287401641
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Keywords for Facebook, Twitter and LinkedIn timeline photos

beta bigger carotene cherry chutneys colour curries dals desi flavour foreign hybrid indian like opposed plump red rich sauces scarlet size soups sour sweet tangy tamatar taste tinge tomatoes varieties 4k

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