Close up of a dish of Canederli or Knodel, a typical pasta or dumplings for Alps
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  • Photo title: Close up of a dish of Canederli or Knodel, a typical pasta or dumplings for Alps
  • Author: Buffy1982
  • Cover photo description:
  • Close up of a dish of Canederli or Knodel, a typical pasta or dumplings for Alps, Alto Adige, German, Italian, Austrian cuisine. Made from stale bread, milk, eggs, speck
  • Image ID:289841392
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