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Close-up of the Classic Chinese Dishes - - Cuttlefish Roe Soup.

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  • Photo title: Close-up of the Classic Chinese Dishes - - Cuttlefish Roe Soup.
  • Author: Linqong
  • Cover photo description:
  • Cuttlefish Roe Soup originated from Shandong cuisine in China and has a long history. It is now the signature dish of Chinese state banquets and state guesthouses. The soup of this dish is golden in color and tastes salty and fragrant. The mullet egg slices are white, smooth and tender. The soup is moderately thick and blends well with the mullet egg slices.
  • Image ID:296541718
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Keywords for Facebook, Twitter and LinkedIn timeline photos

food dish cuisine produce soup vegetable meal noodle curry breakfast spaghetti meat fish salad seafood dessert classic chinese dishes cuttlefish roe close upclassic close up originated shandong china long history signature state banquets guesthouses golden color tastes salty fragrant mullet egg slices white smooth tender moderately thick blends slices

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