- Stock Photography: KABURAMUSHI (SHOGOIN TURNIP STEAMED), JAPANESE KYOTO CUISINE. by Ppy2010ha
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- Photo title: Kaburamushi (Shogoin turnip steamed), Japanese Kyoto cuisine.
- Author: Ppy2010ha
- Cover photo description:
- Kaburamushi, Japanese cuisine. Grated Shogoin turnip mixed with whipped egg white is wrapped around ingredients (ginkgo nuts, lily bulbs, wood ears, fish meat), steamed, and then topped with a thick soup made with arrowroot powder.
- Image ID:308589990
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Keywords for Facebook, Twitter and LinkedIn timeline photos
kabura
mushi
japanese
cuisine
kyoto
food
dish
bowl
turnip
shogoin
steamed
wasabi
winter
ginkgo
nuts
lily
bulb
wood
ear
mushroom
gourmet
japan
thick
soup
white
fish
fillet
kudzu
starch
arrowroot
flour
kinmedai
meat
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alfonsino
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