- Stock Photography: KADUMAANGA - A SOUTH INDIAN PICKLE by Manubahuguna
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- Photo title: Kadumaanga - A South Indian pickle
- Author: Manubahuguna
- Cover photo description:
- Kadumaanga - The raw mustard (pacha kaduku) that is ground into this dish gives it a piquant flavour that has people either loving it or hating it. Its strong taste cannot be erased even by diluting it with curd. A pickle is a fresh marinated relish from the cuisine of India. Indian pickles are a variety of spicy pickled side dishes or condiments popular in the Indian Subcontinent
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