Socca (chickpea flour crepe) with asparagus, caramelized onion and feta

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  • Photo title: Socca (chickpea flour crepe) with asparagus, caramelized onion and feta
  • Author: Katyenka
  • Cover photo description:
  • Top-down view of homemade socca on a plate topped with caramelized onions, roasted asparagus, feta cheese and chives. At top left, another plate with plain socca. Socca, also known as farinata, is a gluten-free crepe or flatbread made with chickpea flour that's popular in southern France. Vegetarian meal.
  • Image ID:54511245
  • Views:110
  • Downloads:4

Keywords for Facebook, Twitter and LinkedIn timeline photos

asparagus blue caramelized chickpea cooking crepe dinner farinata feta flatbread flour free gluten homemade kitchen lunch meal onion plate roasted socca vegetarian

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