- Stock Photography: JAPANESE FISH SAKANA KOROKKE DISH WITH MIXED SEA SALAD by Makusan74
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- Photo title: Japanese Fish Sakana Korokke dish with mixed sea salad
- Author: Makusan74
- Cover photo description:
- Korokke (Japanese: コãƒãƒƒã‚±) is the Japanese name for a deep-fried dish originally related to a French dish, the croquette. Korokke is made by mixing cooked chopped meat, seafood, or vegetables with mashed potato or white sauce, usually shaped like a flat patty, rolling it in wheat flour, eggs, and Japanese style breadcrumbs, then deep frying this until brown on the outside.
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