Rocoto - Hot pepper

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  • Rocoto is a chili that is used in Peruvian cuisine. As a seasoning for meals, spicy accompaniment or container of ground meat and cheese & x28;known as & x22;Rocoto relleno& x22;& x29;. If it is opened carefully, you can extract the areas of greater flavor and it reduces the itching.
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Keywords for Facebook, Twitter and LinkedIn timeline photos

accompaniment aji also aromas can ceviche characteristic chili closeup colors cuisine culture cultures decorative different eating flavor food has healthy heat ideal ingredient its lemon life lifestyle lifestyles limo makes meals no object people pepper peppers peru peruvian plant produce red same seasoning set seviche spice spicy still strong temperature used vegetable very which

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Peruvian food: Rocoto relleno a filled pepper with meal and cheese. Peruvian food: Rocoto relleno a filled pepper with meal and cheese. Eldery farmer holding a bunch of Rocoto chili pepper \\\ The Rocoto Red is the famous Black Seed Pepper of the Andes.
 
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