Pholiota microspora

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  • Photo title: Pholiota microspora
  • Author: Ordasitat
  • Cover photo description:
  • Pholiota microspora, commonly known as Pholiota nameko or simply nameko is a small, amber-brown mushroom with a slightly gelatinous coating that is used as an ingredient in miso soup and nabemono. In some countries this mushroom is available in kit form and can be grown at home. It is one of Japan's most popular cultivated mushrooms, tastes slightly nutty and is often used in stir-fries
  • Image ID:253925237
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Keywords for Facebook, Twitter and LinkedIn timeline photos

leaky comestible tasty ocher moss forest brown delicacy fungal vegetarian edible macro tree vegetable mushroom nature natural raw stump food closeup outdoors organic diet chopstick raise dinner miso dish tureen table grain fresh flocked epicure wild plant beech grove wood primeval foodstuff open air pholiota microspora commonly known nameko simply small amber brown slightly gelatinous ingredient nabemono countries available form grown home one japan s most popular cultivated mushrooms tastes nutty often stir fries
 
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