- Stock Photography: TONG HAO, EDIBLE CHRYSANTHEMUM by Jianghongyan
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- Photo title: Tong hao, edible chrysanthemum
- Author: Jianghongyan
- Cover photo description:
- Shungiku, also known as tong hao, or edible chrysanthemum, on white. A leaf herb commonly used in asian food.
- Image ID:66778536
- Views:65
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